Kazu Revisited

I’ve already reviewed Kazu here. We went there again to celebrate Marc’s birthday. As usual, absolute top drawer.

November 19, 2013  _B191086 E-M1  1-640 sec ISO 1600

Chicken sashimi. That’s right.

November 19, 2013  _B191089 E-M1  1-200 sec ISO 1000

Cod Milt, viz cod sperm.

November 19, 2013  _B191109 E-M1  1-40 sec ISO 1000

Scallop with cream cheese.

Foie Gras (or foie gura) - November 19, 2013  _B191094 E-M1  1-25 sec ISO 1000

Foie Gras!

November 19, 2013  _B191106 E-M1  1-8 sec ISO 1000

Lamb cutlets.

Buta Bara (Pork Belly) - November 19, 2013  _B191097 E-M1  1-80 sec ISO 1000

Buta Bara – Or pork belly.

November 19, 2013  _B191122 E-M1  1-200 sec ISO 500

Sake many many much much.

November 19, 2013  _B191100 E-M1  1-13 sec ISO 1000

Greed.

November 19, 2013  _B191124 E-M1  1-50 sec ISO 500

Happy birthday Tow Kay Teo!

November 19, 2013  _B191125 E-M1  1-15 sec ISO 500

Imbibing.

All images were shot with the Olympus OMD E-M1 & Voigtlander 17.5mm.

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